Mombasa Ginger Beer 150ml
A brewing process that takes three days using the finest gingers from East Africa and East Asia.
This is our expression of naturally brewed ginger beer. There’s nothing like this in the market and we believe it captures the naturalness and freshness of the best homebrews found along the coast of East Africa and the Caribbean. Less sugar compared to other ginger beers and an incredible long lasting ginger spice makes it the perfect complement to spirits. It is ideal for a Moscow Mule, Dark and Stormy or on its own as an alternative to alcoholic drinks.
The East Imperial story began with passion. A passion to put the tradition back into tonic water. Inspired by a family recipe from 1903, using original, handpicked ingredients and a small batch production method and a cold filling process, just like they used back in 1903. The best bartenders from across Asia and the most skilled distillers from all over the world have created the highest quality range of mixers on the market.