The #03 is a big ol’ beer. Imagine if a monster truck was being driven by that huge guy from The Green Mile, in a crazy storm, chased by a sharknado – and that’s the kind of level we’re talking about here. I checked the ingredients for this beer and under hop additions, it just said ‘Oh My God’.
To Øl are a gipsy brewery from Copenhagen. Gipsy brewers don’t have their own brewery, they brew at someone else’s. This means the guys behind To Øl have brewed all over the world, using the expertise of their new friends to brew a wide array of exciting modern beers. As former chemistry students of a certain Mikkel (of Mikeller) they have taken a similar approach to their beers, constantly experimenting and rarely brewing the same beer twice. They love brewing with unlikely ingredients and pushing the boundaries of beer styles while always trying to produce something easy drinking and approachable.