Glogglich Rum, Red wine & Port wine barrels
A magnificent 13.4% Imperial red ale thatÃs been barrel-aged in Rum, Red Wine, and Port barrels. This is gonna be one doozy, boozy Xmas for sure. Undeniably sweet. Beautifully complex. The spirits are held beautifully by the style of the beer, ensuring a bright, delicate nature despite the triple slam of barrels behind it.
To Øl are a gipsy brewery from Copenhagen. Gipsy brewers don’t have their own brewery, they brew at someone else’s. This means the guys behind To Øl have brewed all over the world, using the expertise of their new friends to brew a wide array of exciting modern beers. As former chemistry students of a certain Mikkel (of Mikeller) they have taken a similar approach to their beers, constantly experimenting and rarely brewing the same beer twice. They love brewing with unlikely ingredients and pushing the boundaries of beer styles while always trying to produce something easy drinking and approachable.